Policies

Privacy policy

What we collect, why we collect it, and your rights over your information.

Last updated: October 2026

1. Data controller

Chef Sinclair is the data controller responsible for your personal information. If you have questions about this policy, contact us at dine@sinthechef.com.

2. What information we collect

  • Contact details: name and email address when purchasing tickets, requesting private dining, or joining our mailing list.
  • Dining notes: dietary requirements, allergies, or special occasion notes you provide.
  • Transaction details: payment confirmation and ticket reference numbers. We do not store your card details; all payments are handled securely by Stripe.

3. How we use your information

  • To issue tickets and manage door check-in at supper club events.
  • To communicate essential event details, venue directions and menu updates.
  • To safely accommodate allergies and dietary needs.
  • To send supper club announcements if you have joined our mailing list. You may unsubscribe at any time by writing to dine@sinthechef.com.

4. Third-party service providers

We share data only with trusted partners required to operate our services:

  • Stripe: secure card payment processing.
  • Cloudflare: secure web infrastructure and email routing.
  • Formspree: processing reservation and mailing-list submissions.

5. Your rights (UK GDPR)

Under UK data protection law you have the right to access your personal data, request correction of inaccurate data, or request erasure of your details from our records. To exercise any of these rights, email dine@sinthechef.com.

Questions? Email dine@sinthechef.com.